Tondoori Chicken
$16.99Marinated chicken cooked with authentic spices in the tondoor.
Tondoor-fired favorites, rich curries, momo, biryani, fresh breads and comforting classics — served with warm hospitality.
Our menu brings Indian and Nepali favorites together around the warmth of the tondoor — from smoky chicken and kebabs to curries, momo, biryani and fresh naan.
Come for a relaxed meal, grab takeout, or bring a group. Our kitchen is built around bold flavor and food made for sharing.
See the full menu →


Some of the most approachable ways to experience Tondoor.
Marinated chicken cooked with authentic spices in the tondoor.
Grilled chicken in a creamy, spiced gravy.
Fragrant basmati rice layered with marinated chicken and spices.
Steamed dumplings filled with seasoned chicken.
Spend the weekend around a table full of Indian and Nepali favorites.
Call for Details
Office lunches, family gatherings, birthdays, celebrations and events. Ask us about custom group orders, or call to plan a private event.
Tondoor Smokehouse grew from years of hard work, persistence, and experience in the hospitality business. After roughly 23 to 25 years of serving guests, leading teams, learning operations, and understanding what makes people feel welcome, the founders decided it was time to build something of their own.
For Madhu Gyawali and Bibek Kunwar, Tondoor is more than a restaurant. It is a fresh start, a personal milestone, and a place to put decades of hospitality experience into practice under their own name.
Their goal is simple: serve bold Indian and Nepali flavors with warmth, consistency, and genuine hospitality — and build a place the Tyler community can enjoy for years to come.
Hospitality professional bringing decades of hands-on experience, leadership, and service into Tondoor Smokehouse.
Co-founder of Tondoor Smokehouse. Portrait coming soon.
Dine in or take out at our Tyler location. Tuesday is our weekly day off.